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Simple Way to Prepare Speedy Gateau aux carottes

Gateau aux carottes

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Gateau aux carottes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gateau aux carottes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gateau aux carottes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gateau aux carottes is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Gateau aux carottes using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Gateau aux carottes:

  1. 250 g carottes
  2. 125 g sucre
  3. 2 oeufs
  4. 90 g beurre
  5. 200 g farine
  6. 1 sachet de levure
  7. 1 cuillère à café cannelle
  8. Pépites de chocolat (facultatif)

Steps to make to make Gateau aux carottes

  1. Fouetter les œufs et le sucre.
  2. Quand le mélange devient mousseux un s'éclaircit ajouter peu à peu la farine et le beurre FONDU.
  3. Rajouter la cannelle, la levure et les carottes mixées, bien mélanger
  4. Dans un moule placer une feuille de papier cuisson et verser la pâte à l'intérieur, ajouter les petites de chocolat sur le dessus.
  5. Enfournez dans le four à 150° pendant 1 heure.
  6. Laisser tiédir avant de démouler, déguster ;)

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So that's going to wrap this up with this exceptional food How to Prepare Favorite Gateau aux carottes. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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