Easiest Way to Prepare Ultimate Gâteau marbré

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Award-winning Gâteau marbré. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau marbré, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau marbré delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau marbré is 6 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau marbré estimated approx 30 min.

To begin with this recipe, we must first prepare a few components. You can have Gâteau marbré using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Gâteau marbré:

1. 200 g farine
2. 60 g sucre en poudre
3. 100 g beurre salé tempéré en petits dés
4. 5 cl lait
5. 2 œufs
6. 1/2 sachet de levure chimique
7. 1 c à s de cacao en poudre

Instructions to make to make Gâteau marbré

1. Préchauffer le four à 210°. Fouettez le beurre et le sucre jusqu'à ce que le mélange blanchisse et devienne mousseux.
2. Casser les œufs en séparant les blancs des jaunes. Incorporez les jaunes au mélange beurre sucre puis ajoutez peu à peu le lait tout en remuant. Mélangez la farine et la levure puis incorporez les peu à peu à la pâte.
3. Ajoutez une pincée de sel dans les blancs d’œufs, montez les en neige très ferme.
4. Répartissez la pâte dans 2 bols, incorporez le cacao en poudre dans 1 des 2 bols. Ajoutez délicatement la moitié des blancs en neige dans chaque bols et les enrobez de pâte.
5. Dans votre moule à cake, alternez une couche de pâte nature et une couche de pâte au cacao. Mettre au four 10 min à 210°, baissez le four à 180° et laissez cuire 20 min.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Gâteau marbré. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!