Recipe of Quick Gâteau cerises noires

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Ultimate Gâteau cerises noires. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau cerises noires, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau cerises noires delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau cerises noires is Pour 2-4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau cerises noires estimated approx 1h.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Gâteau cerises noires using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Gâteau cerises noires:

1. 5 œufs
2. 120 g sucre
3. 200 g farine
4. 1 levure chimique (10 g)
5. 1 pincée de sel
6. essence de vanille ou poudre de vanille - facultatif
7. cerises sans pépins; les cerises peuvent être remplacées par des cerises, des prunes, des abricots, des fraises, des bleuets, etc

Instructions to make to make Gâteau cerises noires

1. Je tapisse un plateau avec un peu d'huile et de farine. J'ai utilisé un plateau d'un diamètre de 30 cm. Je lave les cerises et j'enlève les graines.
2. Séparément, dans un petit bol, mélanger les ingrédients secs: farine, levure chimique et vanille (uniquement s'il s'agit de vanille en poudre).
3. Séparez les blancs d'oeufs des jaunes. Je mets les blancs d'oeufs dans le robot culinaire avec une pincée de sel et les moussent. Ajouter progressivement le sucre. Ajoutez ensuite, à tour de rôle, les jaunes.
4. Transférez-la dans un grand bol et versez progressivement le mélange de farine, de levure chimique et de vanille dessus. Si la farine n'est pas très fine, vous pouvez utiliser un tamis pour la tamiser finement. Mélanger légèrement avec une spatule en silicone, puis verser la composition dans le plateau tapissé de farine. En haut j'arrange les cerises dénoyautées, les approfondissant légèrement dans la composition. Placez la casserole dans le four à 190-200 degrées.

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So that's going to wrap it up for this special food Simple Way to Make Speedy Gâteau cerises noires. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!