How to Make Quick Gâteau salé semoule gruyère
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Perfect Gâteau salé semoule gruyère. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau salé semoule gruyère, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau salé semoule gruyère delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Gâteau salé semoule gruyère using 7 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Gâteau salé semoule gruyère:
- 250 gr semoule
- 150 de gruyère
- 3 yaourts nature
- 3 oeufs
- 40 ml d huile végétale
- 2 c à café de levure
- poivre et sel
Steps to make to make Gâteau salé semoule gruyère
- Préchauffer votre four à 200 degrés
- Mélanger tous les ingrédients
- Enfourner pendant 30 minutes
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