Step-by-Step Guide to Prepare Favorite Gâteaux à la semoule

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Quick Gâteaux à la semoule. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gâteaux à la semoule, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteaux à la semoule delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Gâteaux à la semoule using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Gâteaux à la semoule:

1. 1 oeuf
2. 1 verre d'huile
3. 3/4 verre de sucre
4. 1 verre de lait
5. 1 verre de farine
6. 1 peu de sel
7. 2 sachet de levure chimique
8. 2 sachet de la vanille
9. 1 cac de levure boulangère
10. Noix de coco (facultatif)
11. Zeste d'orange
12. 500 g semoule fine

Steps to make to make Gâteaux à la semoule

1. Mélanger tout les ingrédients liquides + l'oeuf avec un fouet, salé et ajouter la farine, la levure chimique et la levure boulangère +la vanille +zeste de citron et en fin le semoule fine mélanger et laisser reposer pendant une demi-heure
2. Chauffer bien le four
3. Former les gateaux passer les dans les mélange (le semoule +noix de coco sèche), déposer les pièces dans une plaque recouverte de papier cuisson
4. Enfourner 200° pendant 25 a 30 mn,bonne dégustation

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Gâteaux à la semoule. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!