Recipe of Perfect Gâteau aux pommes

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Award-winning Gâteau aux pommes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Gâteau aux pommes using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Gâteau aux pommes:

1. 130 g sucre en poudre
2. 3 œufs
3. 200 g farine
4. 130 g beurre fondu
5. 3 belles pommes
6. 25 g cognac
7. Cannelle en poudre
8. 1/2 sachet de levure chimique
9. 1 pincée de sel
10. Sucre perle

Steps to make to make Gâteau aux pommes

1. Préchauffer le four à 180° et beurrer un moule.
2. Éplucher les pommes, couper-les en quartiers et le inciser au couteau. Mettre dans une assiette, saupoudrer de cannelle et placer 2 min au micro-ondes (ou à la poêle si vous préférez).
3. Dans un bol, battre le beurre fondu avec le sucre en poudre, ajouter les œufs, le cognac, la farine, la levure et le sel. Mélanger. Verser votre préparation dans votre moule, placer par dessus vos quartiers de pomme, et parsemez dessus des petites perles de sucre.
4. Enfourner pour 35 - 40 minutes. Sortir du four, laisser refroidir et démouler !

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Gâteau aux pommes. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!