Recipe of Speedy Gâteau à la confiture

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Quick Gâteau à la confiture. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau à la confiture, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau à la confiture delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Gâteau à la confiture estimated approx 30 mon.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Gâteau à la confiture using 9 ingredients and 6 steps. Here is how you can achieve that.

Un gâteau algérien très facile et économique

Ingredients and spices that need to be Get to make Gâteau à la confiture:

1. 1 verre de l’huile
2. 1 verre sucre
3. 1 verre d’oeuf
4. 1/2 verre de fécule de maïs (maïzena)
5. Zeste de citron
6. 15 grammes de levure chimique
7. Farine
8. Confiture
9. Sucre glace

Instructions to make to make Gâteau à la confiture

1. Mélange l’huile +œufs +sucre + le zeste de citron
2. On ajoute la maïzena +la levure Et la farine selon le besoin. Vous ramassez la pâte pas dur et pas trop collante
3. On prend une petite boule et on la met au congélateur
4. On étale dans un grand moule ou des petits moules individuelles puis ont mes la confiture au milieu
5. Vous sortis la boule de congélateur et vous la râpe sur puis vous la mettez au four 180
6. En le sortant du four on décore le gâteau avec du sucre glace

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Perfect Gâteau à la confiture. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!