Recipe of Any-night-of-the-week Gateau renverse poire miel chocolat

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Gateau renverse poire miel chocolat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook Gateau renverse poire miel chocolat using 11 ingredients and 4 steps. Here is how you cook it.

Histoire de faire simple, mais bon !

Ingredients and spices that need to be Take to make Gateau renverse poire miel chocolat:

1. 2 poires fraiches
2. Jus de citron
3. 100 g sucre
4. 1 peu de miel
5. 110 g sucre
6. 4 oeufs
7. 100 g farine
8. 1 sachet de levure chimique
9. 200 g chocolat noir
10. 150 g beurre demi sel
11. 1 c à c de miel

Instructions to make to make Gateau renverse poire miel chocolat

1. Éplucher les poires et les couper en lamelles que vous aspergerez de jus de citron.
2. Pendant ce temps, faites un caramel à sec avec le sucre. Versez le caramel dans le fond d'un moule en silicone. Y ajouter immédiatement les poires joliment disposées. Attendre quelques minutes que le caramel fige et verser la pâte à gâteau.
3. Préchauffer le four à 190°. Faire fondre le beurre au bain marie avec le chocolat. Tamiser la farine avec la farine. Verser le mélange beurre/chocolat dans le bol du robot et ajouter le miel, le sucre, puis les oeufs un à un. Terminer par la farine mélangée à la levure. Cuire environ 35 mn.
4. A la sortie du four, retourner le moule délicatement dans le plat de service et badigeonner le dessus au pinceau de miel légèrement chauffé.

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