Recipe of Perfect Millasson

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Millasson. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Millasson, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Millasson delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Millasson is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Millasson estimated approx 25-30 min.

To begin with this recipe, we have to prepare a few components. You can have Millasson using 6 ingredients and 3 steps. Here is how you cook that.

Crémeux

Ingredients and spices that need to be Prepare to make Millasson:

1. 250 ml lait
2. 2 oeufs
3. 60 g farine
4. 60 g sucre
5. 1 c a c de vanille
6. 1 c a c de rhum

Steps to make to make Millasson

1. Blanchir les œufs avec le sucre
2. Ajouter la farine mélanger Puis ajouter le lait,le rhum et la vanille
3. Verser dans un moule beurré et fariné et cuire 25 a 30 minutes à 200 degrés Laisser refroidir 5 minutes et démouler

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So that is going to wrap this up for this special food Recipe of Award-winning Millasson. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!