Recipe of Speedy Gâteau renversé poires/raisins secs ss MG

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Steps to Prepare Homemade Gâteau renversé poires/raisins secs ss MG. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau renversé poires/raisins secs ss MG, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau renversé poires/raisins secs ss MG delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau renversé poires/raisins secs ss MG is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Gâteau renversé poires/raisins secs ss MG using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Gâteau renversé poires/raisins secs ss MG:

1. 2 grosses poires
2. 3 oeufs
3. 1 cas de miel
4. 50 gr d'erythrit ou 40 gr de sirop d'agave
5. 100 gr compote de pommes ss sucre ajouté
6. 80 gr farine t80
7. 40 gr poudre d'amande
8. 10 gr poudre à lever ou 1 sachet
9. 30 gr raisins secs

Steps to make to make Gâteau renversé poires/raisins secs ss MG

1. Préchauffer le four à 180°
2. Mélanger tous les ingrédients liquides
3. Ajouter tous les ingrédients solides (farine et poudre)
4. Peler et couper les poires en 4. Beurrer ou huiler (coco) un moule
5. Déposer les poires, les raisins uniformement et verser la préparation par dessus
6. Enfourner 30 min. Laisser tiédir et retourner le gâteau

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So that is going to wrap it up for this special food Easiest Way to Make Speedy Gâteau renversé poires/raisins secs ss MG. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!