Simple Way to Make Award-winning Gâteau Nuage💭 Lemon Curd 🍋

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Gâteau Nuage💭 Lemon Curd 🍋. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau Nuage💭 Lemon Curd 🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau Nuage💭 Lemon Curd 🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Gâteau Nuage💭 Lemon Curd 🍋 using 10 ingredients and 7 steps. Here is how you cook that.

#1recette1arbre #onerecipeonetree Pour un petit gâteau de 20cm de diamètre. Léger comme un nuage il fond dans la bouche et sera parfait pour un petit goûter avec un bon thé 😍

Ingredients and spices that need to be Prepare to make Gâteau Nuage💭 Lemon Curd 🍋:

1. 2 beaux citrons ou 120ml de jus de citron Pour le Lemon curd
2. 120 g sucre
3. 3 oeufs
4. 1 cuill a soupe de farine ou maizena
5. 75 g beurre
6. 120 g sucre Pour le gâteau nuage
7. 3 blancs d'oeufs
8. 80 g beurre fondu
9. 80 g farine
10. 4 cuill a soupe de Lemon curd

Steps to make to make Gâteau Nuage💭 Lemon Curd 🍋

1. Preparer lemon curd au fouet en faisant blanchir et gonfler les oeufs avec le sucre. Ajouter ensuite la farine et continuer de fouetter.
2. Mettre dans une casserole a feu doux et ajouter le jus de citron. Mélanger sans cesse. Stopper lorsque c'est bien épaissie
3. Hors du feu ajouter le beurre couper en petits morceaux. Bien mélanger et mettre dans deux pots de confiture au frais il en restera un peu pour mettre sur de la brioche 😍
4. Préparer le nuage (possible d'ajouter du zeste de citron dans le sucre) Préchauffer le four a 160° Battre les blancs une fois bien ferme ajouter le sucre en pluie. Fouetter jusqu'à ce que la mousse devienne lisse et brillante (meringue)
5. Mettre la farine,le beurre fondu et refroidi et le lemon curd et mélanger a spatule en silicone pour ne pas casser la meringue jusqu'à ce que la préparation devienne bien lisse et homogene
6. Beurrer un moule et saupoudrer le de sucre. Verser la pâte dans un moule de 20cm de diamètre pour un petit gâteau bien haut (plus il sera grand moins le gâteau prendra de la hauteur) Faire cuire dans four bien chaud a 160° pendant 30-40mn le dessus doit être dorer et la lame du couteau doit ressortir sèche.
7. Une fois le gâteau refroidit couper le en deux pour mettre au milieu une généreuse couche du lemon curd qu'il reste. Pour ma part j'en ajoute également un petit disque au centre du dessus du gâteau pour une présentation parsemée de vermicelle chocolat 😍 👇 ici j'ai utiliser un moule de 26cm

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So that's going to wrap it up for this special food Easiest Way to Make Award-winning Gâteau Nuage💭 Lemon Curd 🍋. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!