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Easiest Way to Make Homemade Brownie sans oeuf et sans beurre

Brownie sans oeuf et sans beurre

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Award-winning Brownie sans oeuf et sans beurre. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Brownie sans oeuf et sans beurre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie sans oeuf et sans beurre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie sans oeuf et sans beurre is 16 portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie sans oeuf et sans beurre estimated approx 30 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Brownie sans oeuf et sans beurre using 10 ingredients and 7 steps. Here is how you can achieve it.

Retrouvez toutes mes recettes sur mon compte Instagram : Audrey_passion_cuisine Recette très chocolatée gourmande à souhait

Ingredients and spices that need to be Make ready to make Brownie sans oeuf et sans beurre:

  1. 200 gr chocolat noir
  2. 80 gr sucre de coco ou autre sucrant
  3. 100 gr poudre d’amande ou de noisette
  4. 100 gr crème de coco ou autres crèmes
  5. 260 gr yaourt nature sans sucre
  6. 1 CàS de cacao sans sucre (type Vanhouten)
  7. 1 CàC de levure chimique
  8. 1 pincée de sel
  9. 70 gr noix, noisettes, noix de pecan
  10. 100 gr farine

Steps to make to make Brownie sans oeuf et sans beurre

  1. Fondre le chocolat au bain-marie ou au microonde
  2. Dans un saladier ajouter et mélanger tous les ingrédients secs : farine, poudre d’amande, sucre, cacao, levure et sel
  3. Ajouter et mélanger le reste des ingrédients : yaourt, crème de coco et chocolat fondu
  4. Couper grossièrement les noix puis les incorporer à la pâte
  5. Mettre dans le moule (ici moule tablette Guy Demarle). Enfourner à 180 degrés durant 10 min puis à 160 degrés durant 20 min
  6. Laisser tiédir avant démoulage puis mettre sur une grille jusqu’à qu’il soit totalement refroidi.
  7. J’ai ajouté des 1/2 noisettes sur chaque carré pour la deco 😉. Peut se congeler sans problème

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So that is going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Brownie sans oeuf et sans beurre. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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