Recipe of Any-night-of-the-week Brownie

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Speedy Brownie. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie is 6/8 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie estimated approx 20 min.

To get started with this recipe, we must prepare a few components. You can have Brownie using 7 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Brownie:

1. 125 g chocolat noir
2. 125 g beurre
3. 150 g sucre
4. 4 œufs
5. 2 càs farine
6. 100 g cerneaux de noix (facultatif)
7. sucre glace (facultatif)

Instructions to make to make Brownie

1. Préchauffer le four à 180°C. Faire fondre le chocolat et le beurre.
2. Mélanger le sucre avec le chocolat et le beurre fondu.
3. Ajouter un première œuf, en battant énergiquement jusqu'à ce qu'il soit parfaitement intégré à la pate. Répéter l'opération trois fois en prenant soin d'incorporer les œufs les uns après les autres.
4. Mélanger la farine, puis les noix en morceaux.
5. Faire cuire exactement 20 min dans un plat préalablement beurré et fariné. Attendre quelques minutes avant de le démouler, soupoudrer de sucre glace et déguster. Bon appétit.

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So that's going to wrap it up for this special food Recipe of Quick Brownie. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!