Recipe of Perfect Des bretzels en petits gâteaux de Noël

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Homemade Des bretzels en petits gâteaux de Noël. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Des bretzels en petits gâteaux de Noël, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Des bretzels en petits gâteaux de Noël delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Des bretzels en petits gâteaux de Noël using 7 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Des bretzels en petits gâteaux de Noël:

1. 400 g farine
2. 100 g sucre
3. 200 g beurre
4. 2 oeufs
5. 1 pincée de levure
6. le zeste d'un citron
7. 1 jaune d'oeuf pour dorer

Steps to make to make Des bretzels en petits gâteaux de Noël

1. Sortir le beurre au moins deux heures avant de préparer la pâte. Dans un cul de poule assez grand, rassembler la farine et la levure, mélanger et faire un puits ajouter le beurre coupé en morceaux puis le sucre et le zeste de citron commencer à ras- sembler les ingrédients puis ajouter les œufs, Former une pâte homogène et lisse.
2. Découper des morceaux, faire de longs boudins assez fin de 10 cm de longueur, prendre chaque extrémité puis les rabattre sur le milieu, on forme un bretzel. Le poser sur une toile à pâtisserie. Dorer au jaune d'œuf. Cuire 12 minutes environ dans le four à 175°. Une fois froid, mettre les bretzels dans une boite

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So that's going to wrap it up for this exceptional food Recipe of Favorite Des bretzels en petits gâteaux de Noël. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!