Recipe of Homemade Gâteau moelleux aux pommes et raisins secs

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade Gâteau moelleux aux pommes et raisins secs. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking healthy meals for the families, there's definitely some level of dissention among the positions. The good news is that there are recipes that have become healthy but the healthy temperament of the recipes is somewhat concealed. What they don't know in these instances truly should not bring harm their way (out allergies, which should not be discounted ).

The same holds true for lunches once we usually resort to your can of soup or box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into producing a quick and easy yet delicious lunch. You may see many thoughts in this article and the hope is that these thoughts won't just enable you to get off to a terrific beginning for finishing the lunch rut we all look for ourselves at at any point or another but in addition to use new things on your own.

There are several magazines and books that are filled with recipes that encourage healthy cooking and eating habits. If you really like to cook, then there is no lack of recipes that you could decide to try along the way. The great good news is you may incorporate nutritious cooking into your cooking regular whether you're cooking for one or a household of ten.

Many things affect the quality of taste from Gâteau moelleux aux pommes et raisins secs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau moelleux aux pommes et raisins secs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Gâteau moelleux aux pommes et raisins secs estimated approx 55 min.

To begin with this recipe, we have to first prepare a few components. You can have Gâteau moelleux aux pommes et raisins secs using 11 ingredients and 8 steps. Here is how you can achieve that.

Si vous aimez les pommes et les desserts simples, vous allez adorer cette recette italienne🇮🇹 , j’ai utilisé pour la recette des pommes de mon jardin, pour ce gâteau simple et moelleux parfait pour le petit déjeuner ou le goûter à réaliser en peu de temps, toute la famille va l’adorer. 😋 #cuisinedumardi #pommes #gateauauxpommes #raisins #novembre

Ingredients and spices that need to be Prepare to make Gâteau moelleux aux pommes et raisins secs:

1. 400 gr farine
2. 4 œufs
3. 200 gr sucre fin
4. 180 ml lait
5. 100 ml d’huile de tournesol
6. 3 Pommes
7. 120 gr raisins secs
8. 1 sachet de levure chimique
9. Le zestes d'un citron 🍋
10. 1 sachet de sucre vanillé pour la pâte
11. 2 sucre vanillé pour le dessus du gâteau ou sucre cassonade

Instructions to make to make Gâteau moelleux aux pommes et raisins secs

1. Verser de l'eau sur les raisins secs et réserver. Cette étape fera gonfler les raisins, ils seront ainsi mieux répartis dans le gâteau.
2. Dans la cuve du robot ou un saladier verser 4 œufs, ajouter le sucre fin + 1 sachet de sucre vanillé, le zeste d'un citron et blanchir le tout.
3. Quand le mélange à bien blanchi verser l'huile tout en continuant de mélanger, ensuite verser le lait continuer de mélanger.
4. Tamiser la farine et la levure chimique et l'ajouter, bien mélanger
5. Éplucher et couper 2 pommes, les ajouter à la pâte et bien mélanger, essorer les raisons et les ajouter bien mélanger.
6. Beurrer et fariner un moule à charnière de 24 cm et verser la pâte. Éplucher et couper en lamelles la pomme restante et décorer selon votre fantaisie.
7. Saupoudrer de sucre vanillé ou cassonade, passer au four à 180°C +/-55 min
8. Fondre un peu de confiture d'abricots et en badigeonner le gâteau, laisser bien refroidir avant de démouler. La recette vidéo se trouve aussi sur mon YouTube Cucina Per Tutti P, vous pouvez aussi me suivre sur Instagram et Facebook Cucina per Tutti P

You will also detect as your own experience and confidence develops you will see your self more and more often improvising as you go and adjusting recipes to fulfill your own personal preferences. If you'd like more or less of ingredients or would like to make a recipe a little less or more spicy in flavor that can be made simple adjustments on the way to be able to achieve this objective. Put simply you will start punctually to create recipes of your personal. And that's something which you may not of necessity learn when it has to do with basic cooking skills for beginners but you'd never learn if you didn't master those basic cooking abilities.

So that's going to wrap it up with this special food Steps to Prepare Super Quick Homemade Gâteau moelleux aux pommes et raisins secs. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!