How to Make Any-night-of-the-week ☆Gâteau Renversé Poires Chocolat☆

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect ☆Gâteau Renversé Poires Chocolat☆. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make ☆Gâteau Renversé Poires Chocolat☆ is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ☆Gâteau Renversé Poires Chocolat☆ estimated approx 35 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have ☆Gâteau Renversé Poires Chocolat☆ using 10 ingredients and 10 steps. Here is how you can achieve that.

#recettefacile

Ingredients and spices that need to be Get to make ☆Gâteau Renversé Poires Chocolat☆:

1. 4 poires grosses
2. 25 g beurre salé
3. 100 g sucre
4. La pâte à gâteau
5. 120 g beurre
6. 200 g chocolat noir
7. 120 g sucre
8. 4 oeufs
9. 70 g farine
10. 1/2 sachet de levure chimique

Steps to make to make ☆Gâteau Renversé Poires Chocolat☆

1. Préchauffer le four à 180°c
2. Peler les poires et les couper en huit dans la longueur
3. Faire chauffer le sucre sur une poêle avec une cuillère d'eau. Une fois que le sucre caramélise, couper le feu et ajouter le beurre. Verser le caramel au fond d'un moule
4. Déposer les poires en soleil dans le moule avec le caramel
5. Enfourner pour une quinzaine de minutes
6. Mélanger les oeufs, le sucre. Ajouter le beurre fondu, le chocolat fondu puis la farine et la levure, mélanger
7. Sortir le moule avec les poires au caramel du four Si les poires ont rendu beaucoup de liquide, retirer un peu de liquide à la cuillère (garder le pour le verser sur les parts au moment de servir)
8. Verser la préparation au chocolat sur les poires
9. Enfourner pour 35 minutes. Démouler dès la sortie du fpur
10. Déguster 😋

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