Steps to Prepare Favorite Gâteau Abricot

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Gâteau Abricot. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau Abricot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau Abricot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau Abricot is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau Abricot estimated approx 25/30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Gâteau Abricot using 8 ingredients and 6 steps. Here is how you can achieve that.

Recette de Pinterest

Ingredients and spices that need to be Make ready to make Gâteau Abricot:

1. 100 g farine
2. 1 sachet de levure chimique
3. 2 oeufs
4. 60 g sucre
5. 100 g fromage blanc nature (0% de préférence)
6. 50 g compote de pomme (sans sucre ajouté)
7. 10 Abricots environ
8. Sucre glace (pour la décoration)

Steps to make to make Gâteau Abricot

1. Dans un saladier, mélangez le sucre avec les oeufs
2. Ajoutez la compote, le fromage blanc, la farine et la levure.
3. Mélangez jusqu'à obtenir une pâte bien lisse.
4. Lavez, coupez en deux, et dénoyautez les abricots. Disposez-les dans le fond d'un plat, précédemment beurré et fariné.
5. Versez le mélange sur les abricots, et enfournez pour 25/30 minutes à 180°C
6. Laissez tiédir, et saupoudrez de sucre glace avant de servir.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Speedy Gâteau Abricot. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!