How to Make Speedy Gâteau renversé à l’ananas

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Gâteau renversé à l’ananas. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau renversé à l’ananas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau renversé à l’ananas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau renversé à l’ananas is 6/8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Gâteau renversé à l’ananas using 9 ingredients and 6 steps. Here is how you cook that.

C'est un dessert bien moelleux et idéal pour finir un repas sur une belle note exotique et gourmande. Vous pourrez également décliner ce gâteau avec d’autres fruits, comme les oreillons d’abricot ou de pêches au sirop par exemples. #monochromemarron #lacommunautéentablier

Ingredients and spices that need to be Make ready to make Gâteau renversé à l’ananas:

1. 1 boite d’ananas
2. 5 œufs
3. 200 g sucre en poudre
4. 200 g farine
5. 200 g beurre
6. Vanille liquide
7. 1/2 sachet de levure chimique
8. 150 g sucre pour le caramel
9. Cerises confites pour le décor

Steps to make to make Gâteau renversé à l’ananas

1. Faire un caramel avec le sucre et un peu d’eau, ensuite, lorsqu’il est bien doré, verser le caramel dans un moule à manquer ou à cake de 20 cm beurré puis déposer les rondelles d’ananas sur le caramel chaud.
2. Travailler le beurre mou avec le sucre en poudre puis ajouter les œufs un à un et mélanger bien à chaque fois.
3. Ajouter la farine et la levure ainsi que la vanille liquide.
4. Verser la préparation dans le moule et cuire dans un four préchauffé à 180° durant 30 minutes environ.
5. Démouler en renversant le moule sur un plat de service pendant que le caramel est encore chaud. Décorer avec quelques cerises confites.
6. Bonne dégustation.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Gâteau renversé à l’ananas. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!