Recipe of Favorite Gâteau au chocolat

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, Simple Way to Make Perfect Gâteau au chocolat. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gâteau au chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau au chocolat is 50 piéces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau au chocolat estimated approx 1 h.

To get started with this recipe, we have to prepare a few components. You can cook Gâteau au chocolat using 15 ingredients and 4 steps. Here is how you cook that.

#dessert

Ingredients and spices that need to be Get to make Gâteau au chocolat:

1. 250 g beurre
2. 3 jaunes d'œufs
3. 1 cuillère à café levure chimique
4. 150 g sucre glacé
5. 80 g fécule de maïs
6. 300 g farine
7. 3 cuillères à soupe cacao
8. La farce:
9. 150 g noix de coco broyé finement
10. La vanille
11. 40 g sucre glace
12. 1 blanc d'œuf
13. Garniture:
14. Chocolat
15. Pierres argentées

Steps to make to make Gâteau au chocolat

1. Travaillez le beurre en pommade, ajoutez le sucre, le jaune d'œufs, la vanille, mélangez. Incorporez le fécule de maïs, la farine et la levure. Découpez la pâte en quatre parts, mettez les de côté.
2. Préparez la farce, montez le blanc en neige, ajoutez le sucre et la vanille peu à peu, ajoutez le noix de coco broyé, jusqu'à qu'elle devient une pâte, formez des boules de 2 cm.
3. Formez des boules de la pâte à cacao, à l'intérieur de chaque boules mettez la boule de noix coco. Mettez les dans un plat chemisé de papier cuisson. Enfourner à 150 degré pendant 20 minutes.
4. Mettez le chocolat sur un bain Marré, ajoutez une cuillère à café beurre et deux cuillère à soupe lait, mélangez bien. Mettez les boules dans chocolat. Ajoutez des pierres argentées. Bon appétit.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Gâteau au chocolat. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!