Recipe of Award-winning Gâteau au yaourt

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Gâteau au yaourt. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau au yaourt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au yaourt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Gâteau au yaourt using 7 ingredients and 6 steps. Here is how you cook that.

Sans œuf sans beurre sans lait...rapide à faire...et délicieux

Ingredients and spices that need to be Prepare to make Gâteau au yaourt:

1. 2 yaourts nature
2. 1 pot yaourt vide de compote
3. 2.5 pots de yaourt vides de farine
4. 1/2 pot yaourt vide de sucre
5. 1 sachet de levure
6. 1/2 pot yaourt vide d'huile
7. Du jus de citron (la quantité dépend de votre goût)

Steps to make to make Gâteau au yaourt

1. Mettre dans cet ordre un pot de yaourt nature, la farine, le sucre et mélanger.
2. Rajouter la compote, mélanger.
3. Mettre l'huile, mélanger et ajouter le sachet de levure puis mélanger et rajouter le citron et mélanger de nouveau pour obtenir une pâte homogène
4. Verser dans votre moule à cake et enfourner 30-35 minutes environdans un four préalablement chauffer à 180 degrés chaleur tournante (ca dépend du four planter un couteau il doit ressortir sec)
5. Attendre qu il refroidir avant de le sortir du moule
6. Bonne dégustation 😋

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So that is going to wrap it up for this exceptional food Recipe of Homemade Gâteau au yaourt. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!