Steps to Make Favorite ☆Gâteau de Crêpes☆

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Ultimate ☆Gâteau de Crêpes☆. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from ☆Gâteau de Crêpes☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Gâteau de Crêpes☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ☆Gâteau de Crêpes☆ is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ☆Gâteau de Crêpes☆ estimated approx 20 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have ☆Gâteau de Crêpes☆ using 6 ingredients and 8 steps. Here is how you cook it.

#chandeleur 🥞 Recette salée, façon galettes bretonnes au sarrasin ... en croque-madame ! Facile à préparer et bon marché, ce gâteau de crêpes est une option idéale pour un dîner ludique et gourmand avec des enfants 😋

Ingredients and spices that need to be Make ready to make ☆Gâteau de Crêpes☆:

1. 12 galettes de sarrasin
2. 24 très fines tranches de jambon blanc
3. 1 l béchamel
4. 200 g comté où emmental
5. 4/6 petits œufs
6. sel et poivre du moulin

Steps to make to make ☆Gâteau de Crêpes☆

1. Préparer les crêpes >> la pâte à crêpes au sarrasin 👉🏻 https://cookpad.com/fr/recettes/14503088-%E2%98%86crepes-au-sarrasin%E2%98%86
2. Préparer la béchamel >> Recette 👉🏻 https://cookpad.com/fr/recettes/14507782-%E2%98%86bechamel%E2%98%86
3. Préchauffer le four à 180° (th 6)
4. Tapisser une plaque de papier sulfurisé ou d’un tapis en silicone Poser une galette sur le tapis, poser une fine couche de béchamel, la couvrir de tranches de jambon (recoupez-les si nécessaire), parsemer de fromage râpé, poivrer Recommencer l’opération jusqu’à épuisement des ingrédients en terminant par une galette. Beurrer la surface, couvrir le moule de papier d’aluminium
5. Enfourner pour 20 min
6. Durant ce temps, beurrer légèrement une poêle antiadhésive. Y casser délicatement les œufs pour les faire cuire au plat. Saler et donner un tour de moulin à poivre
7. Démouler délicatement le gâteau, faire glisser les œufs dessus et servir chaud avec une salade verte
8. Déguster 😋

While this is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your own family without the need to accomplish too terribly much heavy cooking from the practice.

So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week ☆Gâteau de Crêpes☆. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!