Steps to Make Super Quick Homemade Brownie vegan/gluten free au cacao et haricots rouge 😊

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Super Quick Homemade Brownie vegan/gluten free au cacao et haricots rouge 😊. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Brownie vegan/gluten free au cacao et haricots rouge 😊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie vegan/gluten free au cacao et haricots rouge 😊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie vegan/gluten free au cacao et haricots rouge 😊 is 6 portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie vegan/gluten free au cacao et haricots rouge 😊 estimated approx 25 à 30 min.

To get started with this recipe, we must prepare a few components. You can have Brownie vegan/gluten free au cacao et haricots rouge 😊 using 7 ingredients and 4 steps. Here is how you can achieve that.

Recette gourmande et fondante #goûterchocolaté E.N.J.O.Y ❤️

Ingredients and spices that need to be Make ready to make Brownie vegan/gluten free au cacao et haricots rouge 😊:

1. 250 g d'haricots rouges
2. 100 g d'eau
3. 10 g cacao amer en poudre non sucré
4. 40 g flocons d'avoine
5. 60 g sirop d'agave ou sirop d'érable ou miel
6. 40 g d'huile de coco fondu
7. 1 sachet de levure chimique

Instructions to make to make Brownie vegan/gluten free au cacao et haricots rouge 😊

1. Égoutter et rincer les haricots rouges. Mettre tous les ingrédients dans un mixeur et mixer jusqu'à obtenir un appareil homogène
2. Graisser si besoin votre moule et y verser l'appareil. Cuire 25 à 30min en fonction de l'épaisseur de pâte dans le moule
3. Laisser refroidir pour le démoulage
4. Déguster ❤️

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So that is going to wrap it up for this exceptional food Recipe of Speedy Brownie vegan/gluten free au cacao et haricots rouge 😊. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!