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Recipe of Homemade Gâteau aux pommes super moelleux

Gâteau aux pommes super moelleux

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Prepare Speedy Gâteau aux pommes super moelleux. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau aux pommes super moelleux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes super moelleux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau aux pommes super moelleux is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau aux pommes super moelleux estimated approx 45 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have Gâteau aux pommes super moelleux using 14 ingredients and 4 steps. Here is how you can achieve it.

Parce qu'un gâteau aux pommes, ça passe toujours #pommes

Ingredients and spices that need to be Prepare to make Gâteau aux pommes super moelleux:

  1. 3 pommes
  2. Pour la pâte
  3. 10 càs de farine
  4. 8 càs de sucre
  5. 8 càs de lait
  6. 4 càs d'huile
  7. 2 oeufs
  8. 3 càs d'amandes en poudre
  9. 1 sachet de levure chimique
  10. Pour le nappage
  11. 2 oeufs
  12. 110 g beurre
  13. 110 g sucre
  14. 1 càc d'extrait de vanille liquide

Steps to make to make Gâteau aux pommes super moelleux

  1. Préparer la pâte : rien de plus simple, mélanger tous les ingrédients ! Puis mettre la pâte dans un moule à manqué
  2. Éplucher et trancher les pommes. Les disposer sur la pâte. Enfourner 20 minutes à 180 degrés
  3. Pendant ce temps, dans une casserole, faire fondre doucement le beurre. Ajouter le sucre et la vanille et laisser fondre le sucre. Puis, hors du feu, rajouter les 2 oeufs et bien fouetter
  4. Sortir le gâteau du four et le napper de cette dernière préparation. Enfourner à nouveau pour 20 minutes

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Gâteau aux pommes super moelleux. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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